A t the heart of The Summerfield Tavern lies the bar area. With pleasing decor and fixtures that pay homage to its Victorian origins, but with 21st century facilities.
A range of Pub Grub is served in the bar, much of it good, home-made fayre. Breakfasts are served from 7.30am and lunch from noon.
In addition to the traditional ambience and the great food and drink, The Summerfield Tavern also boasts Plasma and Big-Screen showings of all major sporting events.

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